CASTELLO D'ALBA
RESERVA WHITE
Grape selection in old vines under dry farming. / Native varieties: Viosinho, Rabigato, Códega do Larinho. / Schist soils of Douro Superior at an average altitude of 550 meters above sea level.

Complex aroma with a mineral character balanced with tropical and citrus fruits, white wild flowers, as well as discreet and evocative toasty hints of oak. Full and creamy on the palate, with body, freshness and a very long finish.
Perfect with baked fish, soft cheeses, spicy and aromatic dishes such as shrimp curry.
CASTELLO D'ALBA
RESERVA WHITE
Grape selection in old vines under dry farming. / Native varieties: Viosinho, Rabigato, Códega do Larinho. / Schist soils of Douro Superior at an average altitude of 550 meters above sea level.

Complex aroma with a mineral character balanced with tropical and citrus fruits, white wild flowers, as well as discreet and evocative toasty hints of oak. Full and creamy on the palate, with body, freshness and a very long finish.
Perfect with baked fish, soft cheeses, spicy and aromatic dishes such as shrimp curry.

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Top 100 Best Buy’s – Wine Enthusiast
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Top 10 Star Award – Vinexpo
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2 Gold Medal – Concours Mondial de Bruxelles
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Silver Medal – Mundus Vini
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Boa Compra – Revista de Vinhos











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