Red

QUINTA DA PEDRA ESCRITA

RED

Single estate grapes of Touriga Nacional, Jaen and Souzão. / Malolactic fermentation in French oak barrels followed by 15 months ageing. / Very sandy granite soil in the Douro Superior, at an average altitude of 575 meters above sea level.

Technical File

2016

Very intense and fresh aroma, showing the fresh summer nights in the altitude areas of the Douro Superior, marked by violets, black and red fruits characteristic of the grapes that gave rise to this wine, in balance with very subtle notes of French oak barrel.
In the mouth, the freshness, acidity and live tannins are an evidence of the soil and the climate, forecasting great longevity, then we feel all the notes of the aroma in an elegant and long flavoursome finish.

QUINTA DA PEDRA ESCRITA

RED

Single estate grapes of Touriga Nacional, Jaen and Souzão. / Malolactic fermentation in French oak barrels followed by 15 months ageing. / Very sandy granite soil in the Douro Superior, at an average altitude of 575 meters above sea level.

Very intense and fresh aroma, showing the fresh summer nights in the altitude areas of the Douro Superior, marked by violets, black and red fruits characteristic of the grapes that gave rise to this wine, in balance with very subtle notes of French oak barrel.
In the mouth, the freshness, acidity and live tannins are an evidence of the soil and the climate, forecasting great longevity, then we feel all the notes of the aroma in an elegant and long flavoursome finish.