QUINTA DA CASSA / RESERVA / RED
18 months in second and third use French oak barrels. / Grape varieties: Tinta Roriz (Tempranillo), Touriga Franca and Touriga Nacional. / Schist soils along the Douro River.
At the Quinta da Cassa estate, the overripe batches of grapes are harvested for Port wine, while the remaining batches are selected to produce this extremely concentrated wine. A sweet, warm aroma, where blackberry, rock rose and floral notes balance with touches of oak. On the palate, the acidity and ripe, full-bodied tannins make this a true Douro wine with a lasting finish.
Excellent served with strong dark meat and game dishes.